Congratulations are in order for our dear friend Sally over at Smorgasbord-Variety is the spice of life…for many reasons. So many reasons to discover them! 🙂
A little change from the usual format since I am back and forth to the kitchen this morning. Today is our 35th wedding anniversary and instead of just inviting one or two of the amazing people I have got to know here in blog world; you are all invited.
I do not take the opportunity nearly enough, to thank the one very special person in my life who supports me in everything that I do and have accomplished. So today is the turn of definitely my ‘better half’ in the spotlight. My husband David.
First; what we will be eating in approximately 45 minutes.
On the menu is slow cooked leg of lamb that will be finished off in the oven to get some crispy skin – Potato bravas which is sauteed potatoes here in Spain – Brussel Sprouts – Carrots and rich gravy. For dessert some very special Turron…
View original post 432 more words